Cranberry, Almond Crunch
1 pkg of vanilla flavored almond bark
3/4 c chopped almonds
1/2 c cranberries
2 c crisp rice cereal
Melt the almond bark for one minute, stir, thirty seconds a time until totally melted, add remaining ingredients and stir---spread onto a frozen rectangle stone covered with parchment paper to cool quickly--once cooled, pick up and drop (just the parchment paper and candy) to break into pieces
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